COVID-19 and Supply Chains: Two Upcoming Webinars
COVID-19 has had a huge impact on many (perhaps all) aspects of our lives. Two upcoming short conferences discuss …
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Collapse ▲COVID-19 has had a huge impact on many (perhaps all) aspects of our lives. Two upcoming short conferences discuss …
What is preconditioning? Where does it fit in extrusion processes? Our new factsheet, The Role of Preconditioning in Food and …
A new research project at North Carolina A&T State University is investigating whether SARS-CoV-2, the virus that causes COVID-19, …
The Prestage Department of Poultry Science and Poultry Extension are pleased to welcome Dr. Lin Walker to the department …
Get started with your dream of owning your own home-based cottage food business or take your business to the …
Harmonized GAP Standards and Checklists On February 16, 2021, the USDA Agricultural Marketing Service announced updates to the audit standards and checklists …
The per-capita consumption of processed tomatoes has increased steadily in recent years. This has been …
This publication discusses the practice of leasing estuarine waters on the North Carolina coast for …
This publication covers best freezing practices for a variety of fruits.
New and existing professionals working in the realm of climate education, research, and outreach need …
Starting a pet food business is much more involved than making food or treats and …
This guide provides a comprehensive overview of strawberry production in the Southeastern United States. It …
This factsheet addresses the question of whether or not it is possible to salvage crops …
This factsheet provides guidance on how to ensure foods are safe when preparing large amounts …